New State Fair of Texas Food Stands for 2024
Cayden Jones, Obstacle Warriors North Richland Hills | Updated September 24, 2024
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DALLAS — The State Fair of Texas is just a few weeks away. The annual event will be introducing new food stands and vendors. This will include Italian ice, deviled eggs, crepes and waffles and Amish doughnuts.
When is the 2024 State Fair of Texas?
The State Fair runs September 27 through October 20, 2024.
What new concession stands will there be this year?
Rita's Italian Ice.
Rita’s will debut a new signature menu item: the Cool Combo, layering Italian ice with vanilla frozen custard, available in five flavors: blue raspberry, cotton candy, mango, mango-strawberry, and sugar-free dragon fruit. Located on Grand Avenue.
Korean Corn Dogs.
A Korean twist on the state fair staple will include the Hot Cheetos Korean Corn Dog, with half hot dog and half mozzarella cheese, battered with wheat and rice flour, coated with panko breadcrumbs, and fried, then coated with spicy mayo and Hot Cheetos crumbs. Located on Coliseum Drive.
Crepes and Co.
Crepes and Co. will serve a new Fried Apple Cinnamon Crepe, filled with Biscoff cookie butter spread and caramelized apple cinnamon, topped with caramelized apples, and served with Biscoff mousse, whipped cream, and a Biscoff cookie. Located in the Tower Building.
So Eggciting Deviled Eggs.
Their signature creation is Texas BBQ Rib Deviled Eggs. The deviled eggs are topped with coleslaw and barbecue rib meat tossed in a beer barbecue sauce. Located in the Tower Building.
Smith Spot BBQ.
Their signature dish, "The Nephew," is inspired by owner Terrance Smith’s nephew and combines a glazed doughnut topped with brisket, mozzarella cheese, honey, and powdered sugar. Located in the Tower Building.
The Dumpling Experience.
The 3 varieties include pork & vegetable, chicken & vegetable, and edamame, grilled and topped with green onion and cilantro, and choice of sauce from ponzu lime, Thai chili, sriracha, barbecue, and reaper barbecue. Located in the Funway.
Smashed by Nevins Concessions.
Five smashburgers including their signature, The Joe, a two-patty smash burger with American cheese, bacon, fried jalapeño caps, and a fried egg. Located on Gateway.
Waffle Works.
Menu items will include Waffle Stix, a waffle on-a-stick dipped in Belgian milk, white, or dark chocolate, then rolled in choice of candy toppings like salted caramel pearls, chocolate chips, M&M's Minis, marshmallows, and candy sprinkles. They will also be serving chicken & waffles, strawberries with Belgian chocolate, and bacon mac & cheese egg rolls. Located in the Tower Building.
Milton’s Amish Doughnuts.
These Texas-sized sourdough doughnuts are dipped in a vanilla glaze. Located on Grand Avenue.
Dole Soft Serve.
Cool and spicy Tajin Twist Sundae comes with a choice between pineapple, strawberry, or swirl. Topped with chili lime Tajin seasoning and Chamoy Mega sauce. Located on Coliseum Drive.
Kona Ice.
Gourmet shaved ice in 10 of their most popular flavors, including Tiger’s Blood and Monster Mango, solo or in combinations. Located on First Avenue.
Johnz Deli.
Their signature pastrami sandwich is prepared via the traditional New York Deli method with the flair of a Texas smokehouse, served on seedless rye bread with mustard, kosher pickle spear, and side of steak fries. Located in Cotton Bowl Plaza.
Pat’s Pizza & Subs.
Mexican Street Corn Pizza: a charred crust topped with chipotle mayo, corn, chili powder, cilantro, and cotija cheese. Located on Coliseum Drive.
Image via the State Fair of Texas
